Honey Graham Cereal Snacks
(Angi's Gooey Treat from Downline Christmas Party)
3 Cubes Butter
2 Cups Sugar
2 Cups Light Corn Syrup
1 big box Corn Chex Cereal
1 box Honey Grahams Cereal
3 Cups wide Coconut
2 Cups Shaved almonds
1 Cup Cashews
Melt butter. Add sugar and corn syrup. Bring to boil for 2-1/2 minutes. Mix cereal, coconut, and nuts in large bowl. Spoon syrup mixture over dry ingredients and toss to coat. Turn out onto cookie sheets. Leave airy (don’t press into bars.)
